Vernons supports the bakery industry by supplying a range of essential ingredients used in daily production. Through its dedicated bakery division, the company provides high-quality flour, yeast, and margarine that help bakeries consistently produce breads, pastries, and other baked goods. These products are developed and sourced to meet the needs of traditional and modern bakeries, and Vernons supplies a significant portion of flour to the local bakery market across Malta and Gozo.

Working with our partners in the Bakery Industry.

Our Bakery Brands

Retail

At Vernons, we’ve been taking our products directly to our consumers for decades. Our range, which includes.....

Our Industries

Manufacturing

Our compact food manufacturing plant is designed to deliver maximum flexibility and efficiency for any quantity production runs....

a chef is preparing to serve a meal
a chef is preparing to serve a meal
Food Service

A comprehensive connection for the catering industry. At Vernons we are committed to providing quality ingredients...

Manufacturing
Retail
Food Service